Lacto-ovo Vegetarianism

Lacto-ovo vegetarian menu

Lacto-ovo vegetarians are people who do not eat meat, but do include dairy products (lacto) and eggs (ovo) in their diets.

The term vegetarian was coined in 1847 by the founders of the Vegetarian Society of Great Britain, although vegetarianism as a way of life has existed for thousands of years. The founders of the Vegetarian Society were lacto-ovo vegetarians.

One of the central ideas that has motivated vegetarians is that food choices should not require the death or suffering of animals. Thus, many vegetarians avoid meat but eat dairy products and eggs (on the grounds that store-bought eggs are unfertilized).

McDougall Diet

McDougall Diet

The McDougall diet provides the structure of a low-fat, starch-based diet to promote a broad range of such health benefits as weight loss and the reversal of such serious health conditions as heart disease , without the use of drugs.

Origins

The McDougall diet began as a challenge to Dr. John McDougall by one of his patients. The patient simply asked him if he believed that diet is connected to the health problems he saw in his patients.

At that time, McDougall believed the answer to this question was a definite no. The patient challenged him to ask his patients what they were eating, in order to see if there might be any relationship between their eating habits and their diseases. McDougall agreed, and the McDougall diet was born.

Mediterranean Diet

Mediterranean Diet

The Mediterranean diet is based upon the eating patterns of traditional cultures in the Mediterranean region. Several noted nutritionists and research projects have concluded that this diet is one of the most healthful in the world in terms of preventing such illnesses as heart disease and cancer, and increasing life expectancy.

Origins

The countries that have inspired the Mediterranean diet all surround the Mediterranean Sea. These cultures have eating habits that developed over thousands of years. In Europe, parts of Italy, Greece, Portugal, Spain, and southern France adhere to principles of the Mediterranean diet, as do Morocco and Tunisia in North Africa.

Parts of the Balkan region and Turkey follow the diet, as well as Middle Eastern countries like Lebanon and Syria. The Mediterranean region is warm and sunny, and produces large supplies of fresh fruits and vegetables almost year round that people eat many times per day.

South Beach diet

The South Beach diet is a three-phase, carbohydrate-restrictive diet. It emphasizes foods that are low on the glycemic index (GI) and low in saturated fat, such as lean meats, vegetables, cheeses, nuts, and eggs.

Unlike other carbohydrate-restrictive diets, such as the Atkins and Zone diets, the South Beach diet promotes “good” carbohydrates, such as whole grains and fruit.

The creator of the South Beach diet, Dr. Arthur Agatston, is considered a leading cardiologist and is the director of the Mount Sinai Cardiac Prevention Center in Miami Beach. Originally, he had intended to design an eating plan to improve the cholesterol and insulin levels of his patients.

Vegetarianism

Vegetarianism

Vegetarianism refers to voluntary abstinence from eating meat. Vegetarians refrain from eating meat for various reasons, including religious, health, and ethical ones. Lacto-ovo vegetarians supplement their diet with dairy (lactose) products and eggs (ovo). Vegans (pronounced vee-guns) do not eat any animal-derived products at all.

Origins

The term vegetarian was coined in 1847 by the founders of the Vegetarian Society of Great Britain, but vegetarianism has been around as long as people have created diets. Some of the world’s oldest cultures advocate a vegetarian diet for health and religious purposes. In India, millions of Hindus are vegetarians because of their religious beliefs.

One of the ancient mythological works of Hinduism, the Mahabharata, states that, “Those who desire to possess good memory, beauty, long life with perfect health, and physical, moral and spiritual strength, should abstain from animal foods.” The yoga system of living and health is vegetarian, because its dietary practices are based on the belief that healthy food contains prana.

Wigmore diet

Wigmore diet

The Wigmore diet is named for its creator, Ann Wigmore. She devised a nutritional system called the Living Foods Program, based on a combination of wheatgrass juice, live sprouts, and fresh raw foods. It is thought that this dietary regimen, which is sometimes called raw nutrition, detoxifies and rebuilds the body.

Persons following the Wigmore diet also avoid using denatured processed commercial foods or anything containing chemicals, especially pesticides. Although the Wigmore diet is essentially a vegetarian diet, its distinctive feature is its emphasis on eating foods in their uncooked state.

Origins

The Wigmore diet was developed during the 1960s by Ann Wigmore, a woman who was born in Eastern Europe in 1909 and emigrated to the United States after World War I. She credited her grandmother with teaching her natural healing methods.

The Zone diet

Lunch in zone diet

Definition

The Zone Diet program is a food management system that claims to promote optimal metabolic efficiency in the body by balancing the hormones insulin and glucagon. Insulin is responsible for converting, in the blood, incoming nutrients into cells. Glucagon regulates glucose in the liver. The Zone’s food plan consists of a dietary intake of 40% carbohydrates, 30% protein, and 30% fat.

Origins

In 1995, Dr. Barry Sears, Ph.D., a former biotechnology researcher for the Massachusetts Institute of Technology, authored The Zone. Since that time, the book has sold over one million copies. One of the more popular carbohydrate-restrictive diets, the Zone’s success has recently spawned several Zone “knock-off” diets.

The Zone Diet is based on a program Dr. Sears developed almost twenty years earlier to treat heart disease in Type 2 diabetics. One of his key inspirations for developing this program was his own genetic history, which demonstrated an inclination for premature heart attack.